Steakhouse 55


Description from PassPorter's Disneyland Resort and Southern California Guidebook:

Step back in time at this fine dining restaurant featuring steak and seafood specialties and an impressive wine cellar. Appetizers, soups, and salads include sea and land tartare ($18) and lobster bisque ($15). Entrees include naturally raised porterhouse steak ($45.00) and and cold water lobster tail ($54). Sides such as truffled mac and cheese and steamed asparagus with hollandaise are extra ($11-$13)Indulge in the 24-layer chocolate cake ($12). Kids meals available ($10). Breakfast here is also a special treat, with choices such as French toast with bananas foster or warm berries ($14), New York steak and eggs ($20), and an egg white omelet ($15). Kids enjoy items such as a Mickey pancake ($9). Special meals available for holidays such as Thanksgiving, Christmas, and Valentine's Day. Reservations strongly recommended to avoid a long wait. 

Breakfast Average: $$23
Dinner Average: $$106

Breakfast Hours: 7:00 am - 11:00 am
Dinner Hours: 5:00pm - 10:00pm

Seating: Indoor only at tables and chairs

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I would definitely eat at this eatery again!
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Steakhouse 55
| photo by chezp

Type: Table
Cuisine: Steakhouse
Noise Factor: Quiet

Dress Code: Business casual

Annual Pass Discount: Yes
DVC Member Discount: Yes
Disney Visa Discount: No
Tables in Wonderland Discount: No

Reservations: Accepted at this restaurant for breakfast and dinner.

Tip: You can make reservations at this eatery up to 60 days in advance. To find out the exact date and time you can make reservations at this eatery, add it as an activity to a trip itinerary in PassPorter's Disney Trip Planner Tools.

More Photos of Steakhouse 55

Steakhouse 55
| photo by chezp



Explore other eateries at Disneyland Hotel:
  • The Coffee House
  • Goofy's Kitchen
  • The Lounge at Steakhouse 55
  • Steakhouse 55
  • Tangaroa Terrace
  • Trader Sam's Enchanted Tiki Bar
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